Dubai Restaurant Week, a cherished fixture of the annual Dubai Food Festival calendar, begins tomorrow, marking the start of a delectable 17-day journey filled with gastronomic delights, culinary innovation, and exceptional value.
Running until 12 May, Dubai Restaurant Week invites diners to explore a diverse selection of menus at unbeatable value from more than 60 of Dubai’s best-known and best-loved dining establishments.
Ahmad Al Khaja, CEO of Dubai Festivals and Retail Establishment, said,
“Dubai Food Festival continues to go from strength to strength, and we are excited to kick off this year’s Dubai Restaurant Week with an even broader selection of restaurants taking part. This much-loved fixture on the city;s gastronomic calendar is an opportunity to showcase local favourites and fine-dining destinations at exceptional value, while highlighting the remarkable culinary diversity Dubai has to offer. Dubai Restaurant Week shines a spotlight on the city’s booming dining scene, and those talented chefs and culinary trailblazers who have played a role in establishing Dubai as a global destination for gastronomic excellence.”
Dubai Food Festival 2024 offers diverse activations, menus, and events catering to all tastes and budgets. Highlights include Dubai Restaurant Week, Foodie Experiences, Beach Canteen, 10 Dirham Dish, and the Chef’s Menu, alongside a food-focused photography competition with Gulf Photo Plus.
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